“My stomach rumbles. Plates of cookies, cake, and fudge. Christmastime is here.” -Richelle E. Goodrich
Yesterday I introduced a wonderful cookie that have legions of fans in my prior customer base and in ,my family. Yesterday was part 1, straight up.. If you only ever make that version, you will not be disappointed. I am sure it will become part of your cookie rotation from now on. However, if you'd like to take it a step further and maybe gussy it up just a bit for a more indulgent treat, then consider this variation: Almond-Nutella Sandwich Cookies. For the base recipe go here, to yesterday's post:
Follow the recipe in the link all the way to the point where you dip the bottom of the cookie in granulated sugar. Here's where we start creating a different cookie.
Almond-Nutella Sandwich Cookies
Sliced, blanched almonds, lightly toasted and coarsely crumbled
1. After dipping the bottom of the scooped dough in granulated sugar, roll the rounded part (top) of the dough ball in the crumbled almonds. Place onto prepared baking sheet, 2" apart. Pat dough balls down slightly, as in the original recipe..
2. Bake cookies for 8-10 minutes in preheated 350 degree F oven, until done (see original recipe for tips on checking for doneness. Remove from oven and cool completely.
3. In a small bowl , combine equal amounts of almond butter and Nutella and mix well.
4.Flip half of the cookies over so flat side of cookie is facing up.
5. With a small off-set spatula, spread a small amount of the Nutella-almond butter mixture evenly over the flat side of one cookie. Place another cookie, almond side up on top of the filling.
6. Repeat with the remaining cookies.! Wait till you taste them... and they taste as good as they look!
Note: I don't give amounts for the ingredients above since you will have the option of making all three cookies from one dough. So know if you have extra almonds, you can use them in a salad later on or to top steamed green beans, and you can make up the nutella mixture as you go since it is just a 1:1 ratio. Have fun!
Welcome to my blog! I am a wife, mother ,former pastry chef, pet mom and creative who is exploring art, trying to practice gratitude as a way of life and attempting to hold on to a sense of awe and wonder about everything in my world. I live in Northern Colorado where I love to cook, play with art supplies, hike and ride my bike. Thank you for visiting!